Fat Camel Café brings a taste of the Middle East to Whangārei with fresh, flavourful food and a laid-back vibe. Known for its handmade falafel, hummus, and pita pockets, this locally loved café has built a strong following for its generous portions and vegetarian-friendly menu.
The menu includes a mix of Israeli and Mediterranean-inspired dishes such as shawarma, shakshuka, sabich, salads, and mezze platters. Everything is made fresh in-house with bold flavours, quality ingredients, and plenty of vegan and gluten-free options.
With indoor and outdoor seating, Fat Camel offers a casual, welcoming spot for breakfast, lunch, or a light dinner. It’s a favourite with locals and visitors alike looking for something a little different, with friendly service and consistently great food.
